satisfaction

Food Psych #114: How to Smash Diet Culture with Self-Compassion with Louise Adams

Louise Adams

Psychologist and author Louise Adams discusses why the Health at Every Size approach is essential in treating disordered eating, the problems with the "obesity epidemic" rhetoric, how trauma and body neglect shaped her relationship with food at a young age, why self-compassion is an essential antidote to shame, how to move from a deprivation mindset to an intuitive mindset with unconditional permission to eat, how to set firm and compassionate boundaries, and lots more. PLUS, Christy answers a listener question about how to handle feeling like you need to lose weight to manage a health condition, and how to stop judging yourself for eating "too much."

Louise is an Australian clinical psychologist, author, podcaster, trainer, and speaker. She owns Treat Yourself Well Sydney, a specialist psychology clinic for weight-inclusive health and wellbeing. Louise founded UNTRAPPED, an online diet recovery program, and hosts the All Fired Up! Podcast, where she meets with experts from around the world to debrief, rage, and unpack the (often misguided) messages we’re given about weight, food, exercise, and health.

Louise has a special interest and expertise in weight struggles, eating disorders, and body image. Her practice is rooted in the HAES principles of equitable support for people of all shapes and sizes. Louise’s life goal is to dismantle the prison of diet culture and emancipate people to appreciate compassionate, joyful, relaxed relationships with food, movement, and their bodies.

Louise has published two books. The Non-Diet Approach Guidebook for Psychologists and Counsellors (2014, co-authored with Fiona Willer, APD) is a manual for health professionals. Her latest book, Mindful Moments (2016) is for the general public, a practical guide to applying self-compassion for people who are time poor.

Louise is a member of the Australian Psychological Society (APS), a member of the Clinical College of the APS, and treasurer of HAES Australia.

In addition to everything else, Louise runs non-diet training workshops for other health professionals. She regularly speaks to the media on all issues health related, and has experience on radio, print and television. Read more about Louise at untrapped.com.au.

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We Discuss:

  • Louise’s relationship with food growing up, including not being attracted to food at a young age due in part to  struggling with misophonia

  • The impact of body trauma and body neglect on body image and body growth

  • Body policing

  • Diet culture

  • Relationships and body image

  • Feminism and criminal justice

  • Social justice and psychology

  • The importance of the broader context when grappling with individual struggles

  • Fatphobia in eating disorder treatment

  • Why BMI is an ineffective means of measuring health

  • Eating disorder recovery

  • The “obesity epidemic”

  • Critical thinking and weight science

  • Health at Every Size, the non-diet approach, and intuitive eating

  • Shame recovery

  • Restriction and rebound binge eating

  • Mindful eating and joyful eating

  • Self-compassion

  • Trauma and self-soothing with food (AKA emotional eating as a coping mechanism)

  • Deprivation vs unconditional permission to eat

  • Pleasure and satisfaction

  • Self-care

  • Mindful awareness and non-judgmental awareness

  • Setting firm and compassionate boundaries

  • The anti-diet community

 

Resources Mentioned

Some of the links below are affiliate links. Affiliates or not, we only recommend products and services that align with our values.

 

Listener Question of the Week

Do we need to lose weight to manage other health conditions? What exactly is a Health at Every Size approach to health? How do we eat intuitively and give ourselves unconditional permission while also being conscious of our holistic wellness? Is it possible that we’re eating too much on our intuitive eating journey?

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Food Psych #101: How to Honor Your True Hungers & Find Body Acceptance with Rachel Estapa

Rachel Estapa.jpg

Size-acceptance advocate and yoga teacher Rachel Estapa discusses how being a larger-bodied child led to early experiences of shame and dieting, why diet culture's promise to "fix" us is so alluring, the connection between physical and emotional hungers,  why rediscovering her loves and desires in life was essential to her recovery from dieting, how the practice of yoga helped show her the path to liberation, and lots more!

Rachel Estapa, founder of More to Love®, is a certified life coach, certified Kripalu Yoga teacher, writer, speaker and social entrepreneur who educates and supports plus size people on approaches to positive body image and wellness, enabling all bodies to lead more empowered lives. Find her online at MoreToLoveWithRachel.com.

Grab Christy's new free guide, 7 simple strategies for finding peace and freedom with food. You can also text "FOODPSYCH" to the phone number 44222 to get it on the go!

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We Discuss:

  • Rachel’s relationship with food growing up, including associating food with love and family

  • Body shame in relation to food choices

  • Separating the critical voice from the true inner voice of compassion

  • The line between educating others and preserving our own body-positive journey

  • Reconnecting to body trust

  • How intuitive eating leads to intuitive living

  • Creating a loving relationship with the past

  • Rachel’s first experience with a nutritionist

  • The importance of access to plus-size clothing options

  • Rachel's Polycystic Ovarian Syndrome (PCOS) diagnosis

  • The connection between physical hunger and emotional hunger

  • Rediscovering satisfaction with food and movement on the intuitive eating journey

  • The impact of patriarchy and misogyny on femme socialization

  • Yoga, eating disorder recovery, and embodiment

  • Reconnecting with and accepting emotions

  • Eating as an intimate act

  • Food as a part of our relationships and human connection

  • Navigating and pushing back against diet culture and the diet mentality

  • Rachel’s reasons for creating More to Love

  • Finding everlasting, honest, and individual body acceptance

  • The intersection of mystery and science

  • Tolerating constant change and growth

  • The trouble with deriving self-worth from external factors

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Food Psych #99: How to Fight Diet Culture & Find Fat Acceptance with Lindy West

Lindy West

Lindy West, author of the book Shrill: Notes from a Loud Woman, shares how she became a fat-acceptance activist, the roles that feminism and body-positive imagery played in helping her reject diet culture, her experience of finding love in a larger body, how thin allies to the fat-acceptance movement can help, how she's improved her relationship with food and what she's still working on, and lots more!

Lindy West is a Seattle-based writer, editor, and performer whose work focuses on pop culture, social justice, humor, and body image. She’s currently a culture writer for GQ magazine and a weekly columnist at The Guardian, as well as the founder and editor of I Believe You | It’s Not your Fault, an advice blog for teens. In 2015 she wrote and recorded a story for “This American Life” about confronting an Internet troll who impersonated her dead father and was half of the duo who initiated #shoutyourabortion, which landed her on the cover of The New York Times. She was named one of “Internet’s Most Fascinating 2015” by Cosmopolitan.com. Find her online at LindyWest.net, and pick up her book Shrill: Notes from a Loud Woman wherever books are sold.

Grab my new free guide, 7 simple strategies for finding peace and freedom with food. You can also text "FOODPSYCH" to the phone number 44222 to get it on the go!

Join the Food Psych Facebook group to connect with fellow listeners around the world!

 

We Discuss:

  • Lindy’s relationship with food growing up, including being active as a kid, and the impact of being in larger body

  • Pursuing weight loss at a young age

  • The normalization of diet culture

  • How disordered eating behavior is encouraged and applauded in larger-bodied people

  • The Health at Every Size movement's impact on eating disorder diagnosis and recovery

  • Eating in public as a fat person

  • Food and pleasure

  • Living in a food-obsessed world that paradoxically subscribes to the thin ideal

  • Lindy’s experiences with fat-shaming and discrimination 

  • Natural weight fluctuation, set-point theory, and size diversity

  • Weight bias in the medical community

  • Thin privilege and the importance of thin allies in the fat acceptance movement

  • Lindy’s experience embracing fat as an identity

  • How the wedding-industrial complex is rooted in diet culture and the diet mentality

  • Body positivity, fat acceptance, feminism, and social justice

  • Bodily autonomy and making the body political

  • The systemic oppression of fat bodies

  • The impact of fat stigma and fatphobia on health

  • Lindy’s experiences with sex, dating, and love while fat

  • Fighting for body positivity for bodies of all sizes

 

Resources Mentioned:

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Food Psych #98: How to Rediscover the Joy in Food and Movement with Kylie Mitchell

Kylie Mitchell

Food blogger and fellow anti-diet dietitian Kylie Mitchell shares how she overcame dieting, disordered eating, and compulsive exercise; why she wanted to start a food blog that celebrates food and eschews the orthorexic messages of other "wellness" blogs; the insidious ways in which diet culture is woven into the fabric of how we talk about food and health; why non-diet approaches like Health at Every Size and intuitive eating are important for *everyone* of *every* body size; how she improved her relationship with movement and let go of compulsive exercise; what the transition from an eating disorder into intuitive eating looks like; and lots more!

Kylie Mitchell is a Registered Dietitian with a Masters of Public Health. She is the founder of the food/lifestyle blog immaEATthat.com, which she started six years ago in an effort to stop disordered eating and help people fall back in love with a healthful relationship with food and their body. Kylie works to promote positive body image, intuitive eating and Health at Every Size. Kylie also specializes in creative recipe development and high-res food photography. When not behind the computer or camera, Kylie works as an eating disorder dietitian. Kylie lives in Houston, TX with her husband and puppy, where she likes to over-share on Instagram. Find her online at immaEATthat.com.

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We Discuss:

  • Kylie’s relationship with food growing up, including living in a household obsessed with dieting and the thin ideal

  • Body trust and the pregnancy experience

  • Eating disorders and disordered eating as coping mechanisms

  • Kylie’s experience with restriction, binge eating, and overexercising to compensate for bingeing behavior

  • The lack of Health at Every Size and intuitive eating instruction in dietetics and nutrition education

  • Disordered eating within the nutrition and dietetics field

  • The spectrum of eating behavior

  • Diet culture, the diet mentality, and how our world perpetuates disordered eating

  • The importance of non-diet, intuitive eating, and HAES resources in recovery from eating disorders and diet culture

  • Kylie’s work on her blog, how it started from a disordered and obsessional place, and how it eventually became a place of healing and recovery

  • “Healthy” food blogging and orthorexia

  • The responsibility that all dietitians have to show that all foods fit and the ways in which they often fall short

  • Breaking down the morality around food choices

  • Making peace with movement and finding a body-positive, weight-neutral movement practice

  • The role of yoga in Kylie’s eating disorder recovery and finding embodiment

  • Body dissatisfaction, fatphobia, and finding body acceptance

  • Navigating relationships in recovery and seeking outside support when we need it

 

Resources Mentioned

Some of the links below are affiliate links. Affiliates or not, we only recommend products and services that align with our values.

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Food Psych #79: Intuitive Eating & the Satisfaction Factor with Elyse Resch

Elyse Resch - Intuitive Eating Workbook

Intuitive Eating co-author Elyse Resch shares her history of emotional eating as a child, how going on a diet in her 20s triggered an eating disorder, why studying nutrition science and becoming a dietitian helped her recover, how she got the idea to write an anti-diet book, why satisfaction is so central to intuitive eating, how to raise kids as intuitive eaters, and lots more!  

Elyse Resch, MS, RDN, CEDRD has been in private practice in Beverly Hills as a Nutrition Therapist for 34 years, specializing in eating disorders, Intuitive Eating, and preventative nutrition. She is the co-author of Intuitive Eating (St. Martin's Press, 1995, 1996, 2003, third edition--2012), and is the co-author of Intuitive Eating, audio version, 2009 (Sounds True). She has published journal articles and does regular speaking engagements and extensive press, radio, and internet interviews. She is nationally known for her work in helping patients break free from the diet mentality through the Intuitive Eating process.

Elyse's philosophy embraces the goal of reconnecting with your internal wisdom about eating.  This is the wisdom with which you were born but from which you have become distracted. A reconnection with your intuitive wisdom will help you develop a healthy and satisfying relationship with food and your body. Elyse’s work has been profiled on CNN, KABC, NBC, AP Press, and KTTV television. She is a certified child and adolescent obesity expert, a Certified Eating Disorder Registered Dietitian, and a Fellow of the International Association of Eating Disorder Professionals. She was also the treatment team nutritionist on the Eating Disorder Unit at Beverly Hills Medical Center. Find her online at ElyseResch.com, and pre-order her Intuitive Eating Workbook.

 

We Discuss:

  • Reflections on the election, and validating any and all of our difficult, confusing feelings

  • Elyse’s relationship with food growing up, including a generally neutral relationship to food as a child that eventually developed into an eating disorder due to outside influences from peers and loved ones later in life

  • Elyse’s experience in graduate school and how it helped her in her eating disorder recovery

  • How Elyse’s clients’ experiences with weight regain and her exploration of food and psychology prompted a shift to explore weight-neutral nutrition and Health at Every Size (HAES)

  • Christy and Elyse’s reflections on being a part of diet culture at one time in their careers, and how to help nutritionists and dietitians embrace HAES and intuitive eating and let go of the diet mentality

  • Elyse’s approach to advocating for ourselves in the doctor’s office to ensure a non-triggering visit for those in eating disorder recovery

  • The book Intuitive Eating and the concepts of rejecting the diet mentality, understanding diet culture, and letting go of the dream of weight loss

  • Elyse’s experience being an intuitive eating nutritionist in Hollywood, where image is so important and clients are often urged to be underweight

  • How removing magazines and other forms of body-focused media is an important step in removing eating disorder and negative body-image triggers

  • Elyse’s supervision work with counselors training for the Intuitive Eating Certification, including confronting weight bias and diet mentality among professionals

  • Radical acceptance and self-compassion in eating disorder recovery

  • The importance of confronting our own mental health struggles when we decide to enter a field such as counseling that requires us to delve into the mental health of others

  • Raising children as intuitive eaters, including empowering children in their own autonomy and engendering trust to promote food intuition

  • The gray area that is intuitive eating, including the importance of intention rather than perfection

  • Elyse’s evolving relationship with perfectionism, which eventually led to the idea that falling back into diet behavior is never “wrong,” but rather an opportunity to learn and grow

  • The pros and cons of social media, including the issue of comparison and promoting only the best moments of our lives, as well as changing your feed to remove triggering material

  • The new Intuitive Eating Workbook, including how important exercises can be to such a theoretical practice

  • How important satisfaction is in the eating experience, and how we can think about satisfaction as a gentle way into intuitive eating

 

Resources Mentioned

Some of the links below are affiliate links. Affiliates or not, we only recommend products and services that align with our values.

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