size diversity

Food Psych #200: How Diet Culture Harms the Gay Community with Jeff Iovannone

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Activist and scholar Jeff Iovannone joins us to discuss diet culture and harmful body standards in the gay community, how oppression and the AIDS crisis shaped the “normate gay” aesthetic, why every body is a Pride body, how to create a gay men’s body-liberation movement, and so much more! Plus, Christy answers a listener question about fatphobia in eating-disorder treatment programs.

Jeff Iovannone is an activist-scholar, writer, and researcher from Buffalo, New York who specializes in gender and LGBTQ studies. He is the creator of the blog Queer History for the People, writes a bi-weekly column--entitled Talk Queerly--on LGBTQ culture and politics for the web magazine Th-Ink Queerly, and is a founding member of Body Liberated Buffalo, a volunteer-run activist and advocacy organization that works for body liberation in Western New York. Find him online at medium.com/@jeffry.iovannone.

We Discuss:

  • Jeff’s relationship with food growing up, including being stigmatized for his weight at a young age

  • The mixed messages he received about food growing up in an Italian-American family where food was love but fatphobia was rampant

  • Why coming out as gay and finding gay community didn’t lead to the acceptance he was hoping for

  • How the gay community has its own hierarchy of bodies

  • Body standards and ideals as they relate to gay culture, and the concept of “gay-fat”  

  • How diet culture influences the oppression of the gay community

  • How the historical oppression of gay people helped shape gay culture’s body ideals

  • How the AIDS epidemic further influenced the aesthetic in the gay community

  • The development of what Jeff calls the “normate gay”

  • The morality of being gay as it relates to the morality of control, appetite, and food

  • How femininity and masculinity affect the way we experience diet culture

  • How diet culture prevents the gay community from working together towards liberation

  • Why desire is a social and political issue  

  • The manifestation of toxic masculinity in gay culture, and how it’s related to diet culture

  • Why Jeff started moving away from diet culture and The Wellness Diet

  • How capitalism and marketing techniques target the gay community via diet culture

  • How to change Pride month so it doesn’t center corporate Pride celebrations

  • Why every body is a Pride body

 

Resources Mentioned

Some of the links below are affiliate links. Affiliates or not, we only recommend products and services that align with our values.

Listener Question of the Week

People make eating disorder recovery sound so easy, so why can’t I recover after three years of consistent treatment? Is my fatphobic treatment team slowing down my recovery? Why do eating disorder providers treat people in larger bodies differently than those in smaller bodies? Is fatphobic eating disorder treatment common? Are there any Health at Every Size treatment options for people that need a higher level of care?

Resources Mentioned:

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Food Psych #194: The Truth About Weight-Loss "Success Stories" with Carrie Dennett

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Fellow anti-diet dietitian, certified intuitive eating counselor, and journalist Carrie Dennett joins us to discuss her experiences with “successful” dieting and being part of the National Weight Control Registry (NWCR), why she ultimately stopped dieting and embraced Health At Every Size®, the many problems with the NWCR, why the vast majority of intentional weight-loss efforts fail, how weight stigma affects people of all sizes, and so much more! Plus, Christy answers a listener question about whether to expect weight loss with intuitive eating.

Carrie Dennett is a Pacific Northwest-based registered dietitian, Certified Intuitive Eating counselor, journalist, author and blogger. She writes a weekly nutrition column for The Seattle Times and contributes regularly to The Washington Post. Carrie is the author of Healthy For (Your) Life: A Holistic Approach to Optimal Wellness, which blends intuitive and mindful eating with a non-diet approach, current nutrition science, and a lot of nutrition myth-busting—principles she also brings to her virtual private practice. She is a second-career dietitian who worked as a newspaper journalist for many years before earning her Master of Public Health in nutritional sciences from the University of Washington. Find her online at NutritionByCarrie.com.

We Discuss:

  • The positive and negative aspects of Carrie’s relationship with food, body, and physical activity growing up

  • How easily children can pick up on diet-culture messaging

  • The harmful effects of weight shaming

  • Carrie’s early experiences with dieting, and how that led to years of yo-yo dieting

  • What made her decide to become a dietitian

  • Her experience with, and criticisms of, the National Weight Control Registry (NWCR)

  • The history of the NWCR

  • The research on the failure rate of diets

  • The problem with the siloing of research

  • What motivated Carrie to give up on dieting

  • Paradigm straddling in the dietetics field

  • How learning about the social determinants of health helped to shift Carrie and Christy’s thinking about health

  • How Health At Every Size® is becoming more incorporated in dietetics training and practice

  • Self-compassion, and its role in examining our own biases and dietetics practice

  • Why it’s important to fight against societal weight stigma, not just internalized weight stigma

  • Why social justice is an important but overlooked part of dietetics practice

  • Privilege, and how it can affect our relationship with diet culture

  • How privilege doesn’t provide complete protection from diet culture and body hatred

  • Weight stigma, and how it affects people of all sizes

 

Resources Mentioned

Some of the links below are affiliate links. Affiliates or not, we only recommend products and services that align with our values.

Listener Question of the Week

Is weight loss possible with intuitive eating? How does diet culture condition us to desire a smaller body? Why do some people have a smaller body than others? What is “thin privilege”? Why is it important to acknowledge size diversity? Why is diet culture a Life Thief?

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