Scientific References

An incomplete list of peer-reviewed texts cited in Anti-Diet and my other work

Last updated October 2020

Abraham, S., & Kellow, J. (2011). Exploring eating disorder quality of life and functional gastrointestinal disorders among eating disorder patients. Journal of Psychosomatic Research, 70(4), 372–377. https://doi.org/10.1016/j.jpsychores.2010.11.009

Adams TD, Mehta TS, Davidson LE, H. S. (2015). All-Cause and Cause-Specific Mortality Associated with Bariatric Surgery: A Review. Curr Atheroscler Rep. https://doi.org/10.1007/s11883-015-0551-4.

Adams, E. J., Grummer-Strawn, L., & Chavez, G. (2003). Food Insecurity Is Associated with Increased Risk of Obesity in California Women. The Journal of Nutrition, 133(4), 1070–1074. https://doi.org/10.1093/jn/133.4.1070

Alberga, A. S., Russell-Mayhew, S., von Ranson, K. M., & McLaren, L. (2016). Weight Bias: A Call to Action. Journal of Eating Disorders, 4(1), 34. https://doi.org/10.1186/s40337-016-0112-4

Albertson, E.R., Neff, K.D., Dill-Shackleford, K. E. (2015). Self-Compassion and Body Dissatisfaction in Women: A Randomized Controlled Trial of a Brief Meditation Intervention. Mindfulness. https://doi.org/10.1007/s12671-014-0277-3

Anderson JW, Konz EC, Frederich RC, W. C. (2001). Long-term weight-loss maintenance: a meta-analysis of US studies. Am J Clin Nutr. . https://doi.org/10.1093/ajcn/74.5.579

Bacon, L., & Aphramor, L. (2011). Weight Science: Evaluating the Evidence for a Paradigm Shift. Nutrition Journal, 10(1), 9. https://doi.org/10.1186/1475-2891-10-9

Banerjee, A., Sarkhel, S., Sarkar, R., & Dhali, G. (2017). Anxiety and depression in irritable bowel syndrome. Indian Journal of Psychological Medicine, 39(6), 741. https://doi.org/10.4103/IJPSYM.IJPSYM_46_17

Bangalore, S., Fayyad, R., Laskey, R., DeMicco, D. A., Messerli, F. H., & Waters, D. D. (2017). Body-Weight Fluctuations and Outcomes in Coronary Disease. New England Journal of Medicine, 376(14), 1332–1340. https://doi.org/10.1056/NEJMoa1606148

Beatty, D. L., Matthews, K. A., Bromberger, J. T., & Brown, C. (2014). Everyday Discrimination Prospectively Predicts Inflammation Across 7-Years in Racially Diverse Midlife Women: Study of Women’s Health Across the Nation. The Journal of Social Issues, 70(2), 298–314. https://doi.org/10.1111/josi.12061

Becker, C. B., Middlemass, K., Taylor, B., Johnson, C., & Gomez, F. (2017). Food insecurity and eating disorder pathology. International Journal of Eating Disorders, 50(9), 1031–1040. https://doi.org/10.1002/eat.22735

Bernadette Capili, PhD, NP-C, Michelle Chang, MS, J. K. A. (2014). A Clinical Update: Nonceliac Gluten Sensitivity—Is It Really the Gluten? The Journal of Nurse Practitioners , 10. https://doi.org/https://doi.org/10.1016/j.nurpra.2014.07.036

Biesiekierski, J. R., Newnham, E. D., Shepherd, S. J., Muir, J. G., & Gibson, P. R. (2014). Characterization of Adults With a Self-Diagnosis of Nonceliac Gluten Sensitivity. Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition, 29(4), 504–509. https://doi.org/10.1177/0884533614529163

Biesiekierski, J. R., Peters, S. L., Newnham, E. D., Rosella, O., Muir, J. G., & Gibson, P. R. (2013). No effects of gluten in patients with self-reported non-celiac gluten sensitivity after dietary reduction of fermentable, poorly absorbed, short-chain carbohydrates. Gastroenterology, 145(2), 320-8.e1-3. https://doi.org/10.1053/j.gastro.2013.04.051

Biltekoff, C. (2007). The Terror Within: Obesity in Post 9/11 U.S. Life. American Studies, 48(3), 29–48. https://doi.org/10.1353/ams.0.0144

Bivins, R., & Marland, H. (2016). Weighting for Health: Management, Measurement and Self-surveillance in the Modern Household. Social History of Medicine, 29(4), 757–780. https://doi.org/10.1093/shm/hkw015

Bombak, A. (2014). Obesity, Health at Every Size, and Public Health Policy. American Journal of Public Health, 104(2), e60–e67. https://doi.org/10.2105/AJPH.2013.301486

Bongers, P., & Jansen, A. (2016). Emotional Eating Is Not What You Think It Is and Emotional Eating Scales Do Not Measure What You Think They Measure. Frontiers in Psychology, 7, 1932. https://doi.org/10.3389/fpsyg.2016.01932

Boyd, C., Abraham, S., & Kellow, J. (2005). Psychological features are important predictors of functional gastrointestinal disorders in patients with eating disorders. Scandinavian Journal of Gastroenterology, 40(8), 929–935. http://www.ncbi.nlm.nih.gov/pubmed/16170899

Boyd, C., Abraham, S., & Kellow, J. (2010). Appearance and disappearance of functional gastrointestinal disorders in patients with eating disorders. Neurogastroenterology & Motility, 22(12), 1279–1283. https://doi.org/10.1111/j.1365-2982.2010.01576.x

Bradley, M. (2011). Obesity, Corpulence, and Emaciation In Roman Art. Papers of the British School at Rome, 79, 1–41. https://doi.org/10.2307/41725302

Bratman, S. (2017). Orthorexia vs. theories of healthy eating. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 22(3), 381–385. https://doi.org/10.1007/s40519-017-0417-6

BROWN, P. J., & KONNER, M. (2006). An Anthropological Perspective on Obesity. Annals of the New York Academy of Sciences, 499(1), 29–46. https://doi.org/10.1111/j.1749-6632.1987.tb36195.x

C. Hood et al., “County Health Rankings: Relationships Between Determinant Factors and Health Outcomes,” American Journal of Preventive Medicine 50, no. 2 (February 2016): 129–35.

Chaomin Wu, Xiaoyan Chen, Y. C. (2020). Risk Factors Associated With Acute Respiratory Distress Syndrome and Death in Patients With Coronavirus Disease 2019 Pneumonia in Wuhan, China. JAMA.https://doi.org/doi:10.1001/jamainternmed.2020.0994  

Chen, Y., Yang, X., Wang, J., Li, Y., Ying, D., & Yuan, H. (2018). Weight loss increases all-cause mortality in overweight or obese patients with diabetes. Medicine, 97(35), e12075. https://doi.org/10.1097/MD.0000000000012075

Cheng-Chieh Lin, Chia-Ing Li, Chiu-Shong Liu, Wen-Yuan Lin, Chih-Hsueh Lin, Jason I Chiang, Shing-Yu Yang, T.-C. L. (2019). Obesity paradox in associations between body mass index and diabetes-related hospitalization and mortality in patients with type 2 diabetes: Retrospective cohort studies. Diabetes & Metabolism, 45. https://doi.org/https://doi.org/10.1016/j.diabet.2019.02.007

Cho, I.-J., Chang, H.-J., Sung, J. M., Yun, Y. M., Kim, H. C., & Chung, N. (2017). Associations of changes in body mass index with all-cause and cardiovascular mortality in healthy middle-aged adults. PLOS ONE, 12(12), e0189180. https://doi.org/10.1371/journal.pone.0189180

Cozier, Y. C., Yu, J., Coogan, P. F., Bethea, T. N., Rosenberg, L., & Palmer, J. R. (2014). Racism, segregation, and risk of obesity in the Black Women’s Health Study. American Journal of Epidemiology, 179(7), 875–883. https://doi.org/10.1093/aje/kwu004

Crawford, D., Jeffery, R., & French, S. (2000). Can anyone successfully control their weight? Findings of a three year community-based study of men and women. International Journal of Obesity, 24(9), 1107–1110. https://doi.org/10.1038/sj.ijo.0801374  

Crawford, R. (1980). Healthism and the Medicalization of Everyday Life. International Journal of Health Services, 10(3), 365–388. https://doi.org/10.2190/3H2H-3XJN-3KAY-G9NY

Dansinger, M. L., Tatsioni, A., Wong, J. B., Chung, M., & Balk, E. M. (2007). Meta-analysis: the effect of dietary counseling for weight loss. Annals of Internal Medicine, 147(1), 41–50. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/17606960

Diaz, V. A., Mainous, A. G., & Everett, C. J. (2005). The association between weight fluctuation and mortality: results from a population-based cohort study. Journal of Community Health, 30(3), 153–165. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/15847242

Diemer, E. W., White Hughto, J. M., Gordon, A. R., Guss, C., Austin, S. B., & Reisner, S. L. (2018). Beyond the Binary: Differences in Eating Disorder Prevalence by Gender Identity in a Transgender Sample. Transgender Health, 3(1), 17–23. https://doi.org/10.1089/trgh.2017.0043

Dimitrov Ulian, M., Pinto, A. J., de Morais Sato, P., B. Benatti, F., Lopes de Campos-Ferraz, P., Coelho, D., … B. Scagliusi, F. (2018). Effects of a new intervention based on the Health at Every Size approach for the management of obesity: The “Health and Wellness in Obesity” study. PLOS ONE, 13(7), e0198401. https://doi.org/10.1371/journal.pone.0198401

Dominique J. Pepper, Junfeng Sun, Judith Welsh, Xizhong Cui, Anthony F. Suffredini, and P. Q. E. (2016). Increased body mass index and adjusted mortality in ICU patients with sepsis or septic shock: a systematic review and meta-analysis. Critical Care. https://doi.org/10.1186/s13054-016-1360-z

Dr. Larry Borish, Dr. Theodore Danoff, D. L. (Larry). (2014). Death From Anaphylaxis Is a Reassuringly Unusual Outcome. Journal of Allergy and Clinical Immunology, 133. https://doi.org/https://doi.org/10.1016/j.jaci.2013.12.83

Drury, C. A. A., & Louis, M. (2002). Exploring the association between body weight, stigma of obesity, and health care avoidance. Journal of the American Academy of Nurse Practitioners, 14(12), 554–561. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/12567923

Dunn, T. M., & Bratman, S. (2016). On orthorexia nervosa: A review of the literature and proposed diagnostic criteria. Eating Behaviors, 21, 11–17. https://doi.org/10.1016/j.eatbeh.2015.12.006

Emmanuel Aja Oga, O. R. E. (2016). The Obesity Paradox and Heart Failure: A Systematic Review of a Decade of Evidence. J Obes. https://doi.org/10.1155/2016/9040248  

Evers, C., Dingemans, A., Junghans, A. F., & Boevé, A. (2018). Feeling Bad Or Feeling Good, Does Emotion Affect Your Consumption of Food? A Meta-Analysis of The Experimental Evidence. Neuroscience & Biobehavioral Reviews. https://doi.org/10.1016/j.neubiorev.2018.05.028

Fasano et al., “Prevalence of Celiac Disease in At-Risk and Not-At-Risk Groups in the United States: A Large Multicenter Study,” Archives of Internal Medicine 163, no. 3 (February 2003): 286–92.

Ferreira, C., Pinto-Gouveia, J., & Duarte, C. (2013). Self-compassion in the face of shame and body image dissatisfaction: Implications for eating disorders. Eating Behaviors, 14(2), 207–210. https://doi.org/10.1016/j.eatbeh.2013.01.005

Field, A. E., Manson, J. E., Taylor, C. B., Willett, W. C., & Colditz, G. A. (2004). Association of weight change, weight control practices and weight cycling among women in the Nurses’ Health Study II. International Journal of Obesity, 28(9), 1134–1142. https://doi.org/10.1038/sj.ijo.0802728

Fildes et al. (2015). Probability of an Obese Person Attaining Normal Body Weight: Cohort Study Using Electronic Health Records. American Journal of Public Health, 105(9): e54–e59. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4539812/

Flegal, K. M., Kit, B. K., Orpana, H., & Graubard, B. I. (2013). Association of All-Cause Mortality With Overweight and Obesity Using Standard Body Mass Index Categories. JAMA, 309(1), 71. https://doi.org/10.1001/jama.2012.113905

Flum, D. R., Salem, L., Elrod, J. A. B., Dellinger, E. P., Cheadle, A., & Chan, L. (2005). Early Mortality Among Medicare Beneficiaries Undergoing Bariatric Surgical Procedures. JAMA, 294(15), 1903. https://doi.org/10.1001/jama.294.15.1903

Fothergill E, Guo J, Howard L, Kerns JC, Knuth ND, Brychta R, Chen KY, Skarulis MC, Walter M, Walter PJ, H. K. (2016). Persistent metabolic adaptation 6 years after “The Biggest Loser” competition. Obesity , 24. https://doi.org/10.1002/oby.21538

Frederick, D. A., Saguy, A. C., & Gruys, K. (2016). Culture, health, and bigotry: How exposure to cultural accounts of fatness shape attitudes about health risk, health policies, and weight-based prejudice. Social Science & Medicine, 165, 271–279. https://doi.org/10.1016/J.SOCSCIMED.2015.12.031

Frederick, D. A., Saguy, A. C., Sandhu, G., & Mann, T. (2016). Effects of competing news media frames of weight on antifat stigma, beliefs about weight and support for obesity-related public policies. International Journal of Obesity, 40(3), 543–549. https://doi.org/10.1038/ijo.2015.195

Georgescu, D., Reisz, D., Gurban, C. V., Georgescu, L., Ionita, I., Ancusa, O. E., & Lighezan, D. (2017). Migraine in young females with irritable bowel syndrome: still a challenge. Neuropsychiatric Disease and Treatment, Volume 14, 21–28. https://doi.org/10.2147/NDT.S144955

Gianini, L. M., Walsh, B. T., Steinglass, J., & Mayer, L. (2017). Long-term weight loss maintenance in obesity: Possible insights from anorexia nervosa? The International Journal of Eating Disorders, 50(4), 341–342. https://doi.org/10.1002/eat.22685

Guagnano MT, Pace-Palitti V, Carrabs C, Merlitti D, S. S. (1999). Weight fluctuations could increase blood pressure in android obese women. Clin Sci (Lond). https://www.ncbi.nlm.nih.gov/pubmed/10334976

Guthman, J. (2011). Weighing In: Obesity, Food Justice, and the Limits of Capitalism. University of California Press.  https://www.ucpress.edu/book/9780520266254/weighing-in

H. Park et al., “Relative Contributions of a Set of Health Factors to Selected Health Outcomes,” American Journal of Preventive Medicine 49, no. 6 (2015): 961–69. https://pubmed.ncbi.nlm.nih.gov/26590942/

HAWKINS, N., RICHARDS, P. S., GRANLEY, H. MAC, & STEIN, D. M. (2004). The Impact of Exposure to the Thin-Ideal Media Image on Women. Eating Disorders, 12(1), 35–50. https://doi.org/10.1080/10640260490267751

Hawley, G., Horwath, C., Gray, A., Bradshaw, A., Katzer, L., Joyce, J., & O’Brien, S. (2008). Sustainability of health and lifestyle improvements following a non-dieting randomised trial in overweight women. Preventive Medicine, 47(6), 593–599. https://doi.org/10.1016/j.ypmed.2008.08.008

Herfarth HH, Martin CF, Sandler RS, Kappelman MD, L. M. (2014). Prevalence of a gluten-free diet and improvement of clinical symptoms in patients with inflammatory bowel diseases. Inflamm Bowel Dis. https://doi.org/10.1097/MIB.0000000000000077. 

Hill, P., Muir, J. G., & Gibson, P. R. (2017). Controversies and Recent Developments of the Low-FODMAP Diet. Gastroenterology & Hepatology, 13(1), 36. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5390324/

Himmelstein, M. S., Incollingo Belsky, A. C., & Tomiyama, A. J. (2015). The Weight of Stigma: Cortisol Reactivity to Manipulated Weight Stigma. Obesity, 23(2), 368–374. https://doi.org/10.1002/oby.20959

Hunger JM, Major B, Blodorn A, M. C. (2015). Weighed down by stigma: How weight-based social identity threat contributes to weight gain and poor health. Soc Personal Psychol Compass., 9. https://www.ncbi.nlm.nih.gov/pubmed/29225670

Hunger, J. M., & Major, B. (2015). Weight stigma mediates the association between BMI and self-reported health. Health Psychology : Official Journal of the Division of Health Psychology, American Psychological Association, 34(2), 172–175. https://doi.org/10.1037/hea0000106

J. E. Wildes and M. D. Marcus, “Diagnosis, Assessment, and Treatment Planning for Binge-Eating Disorder and Eating Disorder Not Otherwise Specified,” in Carlos M. Grilo and James E. Mitchell, eds., The Treatment of Eating Disorders: A Clinical Handbook (New York: Guilford Press, 2010), 45

J. Montani et al., “Dieting and weight cycling as risk factors for cardiometabolic diseases: who is really at risk?,” Obesity Reviews 16 (February 2015), Suppl 1: 7–18. https://pubmed.ncbi.nlm.nih.gov/25614199/

J. Stunkard and M. McLaren-Hume, “The Results of Treatment for Obesity: A Review of the Literature and Report of a Series,” A.M.A. Archives of Internal Medicine 103 (January 1959). https://pubmed.ncbi.nlm.nih.gov/13605305/

Jackson, A. S., Ellis, K. J., McFarlin, B. K., Sailors, M. H., & Bray, M. S. (2009). Body mass index bias in defining obesity of diverse young adults: the Training Intervention and Genetics of Exercise Response (TIGER) study. The British Journal of Nutrition, 102(7), 1084–1090. https://doi.org/10.1017/S0007114509325738

Jackson, S. E., & Steptoe, A. (2017). Association between perceived weight discrimination and physical activity: a population-based study among English middle-aged and older adults. BMJ Open, 7(3), e014592. https://doi.org/10.1136/bmjopen-2016-014592

Jacobi, C., Hayward, C., de Zwaan, M., Kraemer, H. C., & Agras, W. S. (2004). Coming to Terms With Risk Factors for Eating Disorders: Application of Risk Terminology and Suggestions for a General Taxonomy. Psychological Bulletin, 130(1), 19–65. https://doi.org/10.1037/0033-2909.130.1.19

Janssen, P. (2010). Can eating disorders cause functional gastrointestinal disorders? Neurogastroenterology and Motility, 22(12), 1267–1269. http://www.ncbi.nlm.nih.gov/pubmed/21105315

Joanne Ikeda, MA, RD Nancy K. Amy, PhD Paul Ernsberger, PhD Claudia A. Clark, PhD Ellen S. Parham, PhD, RD, LD, LCPC Paula Peters, P. (2005). The National Weight Control Registry: A Critique, 37. https://doi.org/https://doi.org/10.1016/S1499-4046(06)60247-9

Kelly, A. C., & Tasca, G. A. (2016). Within-Persons Predictors of Change during Eating Disorders Treatment: An Examination of Self-Compassion, Self-Criticism, Shame, and Eating Disorder Symptoms. International Journal of Eating Disorders, 49(7), 716–722. https://doi.org/10.1002/eat.22527

Kelso, J. M. (2018). Unproven Diagnostic Tests for Adverse Reactions to Foods. The Journal of Allergy and Clinical Immunology. In Practice, 6(2), 362–365. https://doi.org/10.1016/j.jaip.2017.08.021

King WC, Chen JY, Courcoulas AP, Dakin GF, Engel SG, Flum DR, Hinojosa MW, Kalarchian MA, Mattar SG, Mitchell JE, Pomp A, Pories WJ, Steffen KJ, White GE, Wolfe BM, Y. S. (2017). Alcohol and other substance use after bariatric surgery: prospective evidence from a U.S. multicenter cohort study. Surg Obes Relat Dis. https://doi.org/10.1016/j.soard.2017.03.021

Kozhimannil, K. B., & Henning-Smith, C. (2018). Racism and Health in Rural America. Journal of Health Care for the Poor and Underserved, 29(1), 35–43. https://doi.org/10.1353/hpu.2018.0004

Lantz, P. M., Golberstein, E., House, J. S., & Morenoff, J. (2010). Socioeconomic and behavioral risk factors for mortality in a national 19-year prospective study of U.S. adults. Social Science & Medicine, 70(10), 1558–1566. https://doi.org/10.1016/j.socscimed.2010.02.003

Linardon, J., & Mitchell, S. (2017). Rigid dietary control, flexible dietary control, and intuitive eating: Evidence for their differential relationship to disordered eating and body image concerns. Eating Behaviors, 26, 16–22. https://doi.org/10.1016/j.eatbeh.2017.01.008

Linlin Li, and L.-T. W. (2017). Substance Use after Bariatric Surgery: A Review. J Psychiatr Res. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4789154/

Lissner, L., Odell, P. M., D’Agostino, R. B., Stokes, J., Kreger, B. E., Belanger, A. J., & Brownell, K. D. (1991). Variability of Body Weight and Health Outcomes in the Framingham Population. New England Journal of Medicine, 324(26), 1839–1844. https://doi.org/10.1056/NEJM199106273242602

Locke, G. R., Weaver, A. L., Melton, L. J., & Talley, N. J. (2004). Psychosocial factors are linked to functional gastrointestinal disorders: a population based nested case-control study. The American Journal of Gastroenterology, 99(2), 350–357. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/15046228

Logel, C., Stinson, D. A., & Brochu, P. M. (2015). Weight Loss Is Not the Answer: A Well-being Solution to the “Obesity Problem.” Social and Personality Psychology Compass, 9(12), 678–695. https://doi.org/10.1111/spc3.12223

Longitudinal Assessment of Bariatric Surgery (LABS) Consortium, Flum DR, Belle SH, King WC, Wahed AS, Berk P, Chapman W, Pories W, Courcoulas A, McCloskey C, Mitchell J, Patterson E, Pomp A, Staten MA, Yanovski SZ, Thirlby R, W. (2009). Perioperative safety in the longitudinal assessment of bariatric surgery. N Engl J Med. https://doi.org/10.1056/NEJMoa0901836

Luis M. Rivera. (2014). Ethnic‐Racial Stigma and Health Disparities: From Psychological Theory and Evidence to Public Policy Solutions. Journal of Social Issues, 70. https://doi.org/https://doi.org/10.1111/josi.12055

M. K. Kim et al., “Associations of Variability in Blood Pressure, Glucose and Cholesterol Concentrations, and Body Mass Index with Mortality and Cardiovascular Outcomes in the General Population,” Circulation 138, no. 23 (December 4, 2018): 2627–37. https://pubmed.ncbi.nlm.nih.gov/30571256/

Maciejewski ML, Livingston EH, Smith VA, Kavee AL, Kahwati LC, Henderson WG, A. D. (2011). Survival among high-risk patients after bariatric surgery. JAMA. https://doi.org/10.1001/jama.2011.817

Madden, C. EL, Leong, S. L., Gray, A., & Horwath, C. C. (2012). Eating in response to hunger and satiety signals is related to BMI in a nationwide sample of 1601 mid-age New Zealand women. Public Health Nutrition, 15(12), 2272–2279. https://doi.org/10.1017/S1368980012000882  

Magro DO, Geloneze B, Delfini R, Pareja BC, Callejas F, P. J. (2008). Long-term weight regain after gastric bypass: a 5-year prospective study. Obes Surg. https://www.ncbi.nlm.nih.gov/pubmed/18392907

Mann, T., Tomiyama, A. J., Westling, E., Lew, A.-M., Samuels, B., & Chatman, J. (2007). Medicare’s search for effective obesity treatments: Diets are not the answer. American Psychologist, 62(3), 220–233. https://doi.org/10.1037/0003-066X.62.3.220

Mari, A., Hosadurg, D., Martin, L., Zarate-Lopez, N., Passananti, V., & Emmanuel, A. (2019). Adherence with a low-FODMAP diet in irritable bowel syndrome. European Journal of Gastroenterology & Hepatology, 31(2), 178–182. https://doi.org/10.1097/MEG.0000000000001317

Mask, L., & Blanchard, C. M. (2011). The effects of “thin ideal” media on women’s body image concerns and eating-related intentions: The beneficial role of an autonomous regulation of eating behaviors. Body Image, 8(4), 357–365. https://doi.org/10.1016/j.bodyim.2011.06.003

Meadows, A., & Daníelsdóttir, S. (2016). What’s in a Word? On Weight Stigma and Terminology. Frontiers in Psychology, 7, 1527. https://doi.org/10.3389/fpsyg.2016.01527

Mehta, T., Smith, D. L., Muhammad, J., Casazza, K., & Casazza, K. (2014). Impact of weight cycling on risk of morbidity and mortality. Obesity Reviews, 15(11), 870–881. https://doi.org/10.1111/obr.12222

Miller, W. C. (1999). How effective are traditional dietary and exercise interventions for weight loss? Medicine and Science in Sports and Exercise, 31(8), 1129–1134. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/10449014

Montani, J.-P., Schutz, Y., & Dulloo, A. G. (2015). Dieting and weight cycling as risk factors for cardiometabolic diseases: who is really at risk? Obesity Reviews, 16, 7–18. https://doi.org/10.1111/obr.12251

Montani, J.-P., Viecelli, A. K., Prévot, A., & Dulloo, A. G. (2006). Weight cycling during growth and beyond as a risk factor for later cardiovascular diseases: the ‘repeated overshoot’ theory. International Journal of Obesity, 30(S4), S58–S66. https://doi.org/10.1038/sj.ijo.0803520

Muennig, P., Jia, H., Lee, R., & Lubetkin, E. (2008). I Think Therefore I Am: Perceived Ideal Weight as a Determinant of Health. American Journal of Public Health, 98(3), 501–506. https://doi.org/10.2105/AJPH.2007.114769

Nam, G. E., Cho, K. H., Han, K., Han, B., Cho, S. J., Roh, Y. K., … Park, Y. G. (2018). Impact of body mass index and body weight variabilities on mortality: a nationwide cohort study. International Journal of Obesity, 1. https://doi.org/10.1038/s41366-018-0079-0

Nan, C., Guo, B., Warner, C., Fowler, T., Barrett, T., Boomsma, D., … Zeegers, M. (2012). Heritability of body mass index in pre-adolescence, young adulthood and late adulthood. European Journal of Epidemiology, 27(4), 247–253. https://doi.org/10.1007/s10654-012-9678-6

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